simple recipe from the buffet last night! By the way, we had fun, and I liked the menu, though tired, I am satisfied.
; ; SWIVEL STUFFED
Ingredients:
white bread (cut the non-rectangular)
Philadelphia
smoked salmon
ham
Preparation:
the success of the recipe depends above all from the manufacture of white bread with a rolling pin that goes past, first in one direction and then another, gently. This treatment is so that when rolled up bread does not break. Once this is done, spread the Philadelphia cheese and spread on the slices of salmon or ham. Gently roll the short side but pretty close and wrap the roll with plastic wrap. Put in refrigerator for a couple of hours or more. Remove the plastic wrap and slice with a knife sharp swivels about 2 cm high.
in the package of bread that I bought there were 5 slices of bread and it came up with a large tray, what you see in the picture!
The filling may be different of course, you can indulge. Always remember to spread the cream cheese or mayonnaise on bread that is so soft and ... away with your imagination!
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